Choose from our selection of Kiwi inspired bakes and build your own Little or Classic Kiwi box.

Allergen Information

At Rosie’s Kiwi Pantry, we want you to feel confident about what’s in your order. Our products are prepared in a home kitchen where multiple allergens are handled. We take care when preparing and storing ingredients, but we cannot guarantee that any product is completely free from traces of other allergens.

If you have a food allergy, intolerance or coeliac disease, please contact us before placing your order so we can discuss the ingredients used and our preparation environment.

Current Products

Product Contains
Date Scone WHEAT (GLUTEN), MILK
Savoury Scone WHEAT (GLUTEN), MILK
Sweet Scones WHEAT (GLUTEN), MILK
Additional allergens may depend on the flavour.
Afghan Biscuit WHEAT (GLUTEN), MILK, SOYA
WALNUTS where walnut-topped.
Rocky Road WHEAT (GLUTEN), MILK, SOYA
Additional allergens may depend on the chocolate and inclusions used.
Lolly Cake WHEAT (GLUTEN), MILK
Chocolate Lamington WHEAT (GLUTEN), EGG, MILK, SOYA
Raspberry Lamington WHEAT (GLUTEN), EGG, MILK
Matcha Lamington WHEAT (GLUTEN), EGG, MILK, SOYA
White Chocolate Lamington

WHEAT (GLUTEN), EGG, MILK, SOYA

Mixed Box, Catering & Custom Orders Allergens vary depending on the products selected and will be confirmed for each order.

Some products contain Whittaker’s Creamy Milk chocolate and/or Whittaker's Dark Ghana chocolate, which contains MILK and SOYA. Whittaker’s also advises that this chocolate may contain peanuts, tree nuts and gluten.

Important Allergen Information

Additional allergen warnings may apply depending on the exact branded ingredients used. We check the labels of ingredients used for each production batch, as manufacturer recipes and precautionary allergen statements can change.

Rosie’s Kiwi Pantry operates from a home kitchen where multiple allergens are handled, including wheat/gluten, milk, eggs, soya, nuts and other allergens. We follow cleaning, storage and preparation procedures designed to reduce the risk of cross-contact, but we cannot guarantee that any product is completely free from traces of other allergens.

Special Dietary Requests

If you have an allergy, intolerance or other dietary requirement, please contact us before ordering. We will be happy to explain the ingredients used and our preparation environment, but in some cases we may have to advise that we cannot safely accommodate a particular allergy.

A request for an ingredient to be omitted does not necessarily mean the finished product will be suitable for someone with an allergy.

Ingredient Changes

Recipes, suppliers and branded ingredients may occasionally change. Customers with allergies should review the current allergen information each time they order rather than relying on information from a previous purchase.

The 14 UK Regulated Allergens

The 14 allergens that must be declared under UK food allergen rules are: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites, and tree nuts.